The Food Truck Events (2nd Van) food hygiene rating
Mobile caterer · Moray
The Food Truck Events (2nd Van) passed its most recent food hygiene inspection. Scotland's scheme does not award star ratings, a pass means the mobile caterer met the legal standard on the day it was inspected.
The rating: Pass
This is a fresh result: The Food Truck Events (2nd Van) was inspected on 16 June 2026, so the rating reflects what the inspector found very recently.
Questions about The Food Truck Events (2nd Van)
What is The Food Truck Events (2nd Van)'s food hygiene rating?
The Food Truck Events (2nd Van) does not have a numeric food hygiene rating. Its current status is "Pass".
When was The Food Truck Events (2nd Van) last inspected?
The Food Truck Events (2nd Van) was last inspected on 16 June 2026, within the last month. Food hygiene inspections are unannounced, and the rating is published by Moray Council rather than by the business.
Who decides the rating?
Moray Council inspects The Food Truck Events (2nd Van) and sets the rating; the Food Standards Agency publishes it. Neither the business nor this site can change a rating, a business that disagrees can appeal to its council, and can request a re-inspection once it has fixed the problems.
Tell me when this changes
The Food Standards Agency publishes only a business's rating today, not what it scored before, and not when it moves. We check every UK rating each night. Watch The Food Truck Events (2nd Van) and we will email you the morning after its rating changes.
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Understanding this rating
More food hygiene ratings near here
Moray inspects and rates 1,117 food businesses across its whole area. See every food hygiene rating in Moray →
The official record is held by the council: http://www.moray.gov.uk
Rating from the Food Standards Agency under the Open Government Licence. Ratings reflect standards found at the time of inspection and can change. If you think a rating is wrong, the official record is held by the FSA and the local authority; corrections there flow through here. How ratings work →