Slate & Grain food hygiene rating

Restaurant/Cafe/Canteen · Aberdeenshire

Slate & Grain has no published result under Scotland's food hygiene scheme yet.

The rating: Awaiting inspection

The rating dates from 9 May 2024, more than 2 years ago. A lot can change in a kitchen in that time, and a rating this old says more about the business then than now. Councils prioritise re-inspecting higher-risk premises, so a long gap often means the business is considered low-risk.

Address: Landale Court, Chapelton, AB39 8BF

Questions about Slate & Grain

What is Slate & Grain's food hygiene rating?

Slate & Grain does not have a numeric food hygiene rating. Its current status is "Awaiting inspection".

When was Slate & Grain last inspected?

Slate & Grain was last inspected on 9 May 2024, more than 2 years ago. Food hygiene inspections are unannounced, and the rating is published by Aberdeenshire Council rather than by the business.

Who decides the rating?

Aberdeenshire Council inspects Slate & Grain and sets the rating; the Food Standards Agency publishes it. Neither the business nor this site can change a rating, a business that disagrees can appeal to its council, and can request a re-inspection once it has fixed the problems.

Tell me when this changes

The Food Standards Agency publishes only a business's rating today, not what it scored before, and not when it moves. We check every UK rating each night. Watch Slate & Grain and we will email you the morning after its rating changes.

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Understanding this rating

More food hygiene ratings near here

Aberdeenshire inspects and rates 2,773 food businesses across its whole area. See every food hygiene rating in Aberdeenshire

The official record is held by the council: http://www.aberdeenshire.gov.uk/

Rating from the Food Standards Agency under the Open Government Licence. Ratings reflect standards found at the time of inspection and can change. If you think a rating is wrong, the official record is held by the FSA and the local authority; corrections there flow through here. How ratings work →