The Sweetie Wives food hygiene rating
Other catering premises · West Dunbartonshire
The Sweetie Wives passed its most recent food hygiene inspection. Scotland's scheme does not award star ratings, a pass means the business met the legal standard on the day it was inspected.
The rating: Pass
The rating dates from 1 April 2025, 15 months ago. Councils typically re-inspect higher-risk businesses every six months to two years, with well-run, low-risk places visited least often, so this is a normal gap.
Questions about The Sweetie Wives
What is The Sweetie Wives's food hygiene rating?
The Sweetie Wives does not have a numeric food hygiene rating. Its current status is "Pass".
When was The Sweetie Wives last inspected?
The Sweetie Wives was last inspected on 1 April 2025, 15 months ago. Food hygiene inspections are unannounced, and the rating is published by West Dunbartonshire Council rather than by the business.
Who decides the rating?
West Dunbartonshire Council inspects The Sweetie Wives and sets the rating; the Food Standards Agency publishes it. Neither the business nor this site can change a rating, a business that disagrees can appeal to its council, and can request a re-inspection once it has fixed the problems.
Tell me when this changes
The Food Standards Agency publishes only a business's rating today, not what it scored before, and not when it moves. We check every UK rating each night. Watch The Sweetie Wives and we will email you the morning after its rating changes.
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Understanding this rating
More food hygiene ratings near here
West Dunbartonshire inspects and rates 717 food businesses across its whole area. See every food hygiene rating in West Dunbartonshire →
The official record is held by the council: http://www.west-dunbarton.gov.uk
Rating from the Food Standards Agency under the Open Government Licence. Ratings reflect standards found at the time of inspection and can change. If you think a rating is wrong, the official record is held by the FSA and the local authority; corrections there flow through here. How ratings work →