Rattle and Roll Performance Ltd Stanstead Flying High Academy food hygiene rating
Caring Premises · Nottingham City
Rattle and Roll Performance Ltd Stanstead Flying High Academy has not been given a food hygiene rating yet. New businesses are inspected and rated after they open, so a missing rating is not a bad sign.
The rating: Awaiting inspection
Address: Stanstead Flying High Academy, Stanstead Avenue, NG5 5BL
Questions about Rattle and Roll Performance Ltd Stanstead Flying High Academy
What is Rattle and Roll Performance Ltd Stanstead Flying High Academy's food hygiene rating?
Rattle and Roll Performance Ltd Stanstead Flying High Academy does not have a numeric food hygiene rating. Its current status is "Awaiting inspection".
Who decides the rating?
Nottingham City Council inspects Rattle and Roll Performance Ltd Stanstead Flying High Academy and sets the rating; the Food Standards Agency publishes it. Neither the business nor this site can change a rating, a business that disagrees can appeal to its council, and can request a re-inspection once it has fixed the problems.
Tell me when this changes
The Food Standards Agency publishes only a business's rating today, not what it scored before, and not when it moves. We check every UK rating each night. Watch Rattle and Roll Performance Ltd Stanstead Flying High Academy and we will email you the morning after its rating changes.
Free, for three businesses, forever. No password, we send you a link. How rating alerts work →
Understanding this rating
More food hygiene ratings near here
Nottingham City inspects and rates 3,023 food businesses across its whole area. See every food hygiene rating in Nottingham City →
The official record is held by the council: http://www.nottinghamcity.gov.uk/foodsafety
Rating from the Food Standards Agency under the Open Government Licence. Ratings reflect standards found at the time of inspection and can change. If you think a rating is wrong, the official record is held by the FSA and the local authority; corrections there flow through here. How ratings work →