The state of UK food hygiene

A snapshot of how the whole country scores, from the Food Standards Agency's own data, updated every month.

Figures as of 15 July 2026.

485,417 rated food businesses
78% hold the top rating of 5
14,478 rated 2 or below
851 hold the lowest rating, 0

How the country breaks down

Of the 485,417 UK food businesses that hold a numeric rating, 78% are rated 5, the top mark. At the other end, 14,478 businesses (3%) are rated 2 or below, meaning an inspector found problems they are required to fix. Of those, 851 hold a 0, the lowest rating the scheme gives.

The kind of business most likely to score low is Takeaway/sandwich shop. The council with the highest share of low-rated businesses is Newham.

The kinds of business that score worst

TypeRated 2 or below% low
Takeaway/sandwich shop 52,228 2,973 5.7%
Retailers - other 87,956 4,557 5.2%
Importers/Exporters 396 14 3.5%
Restaurant/Cafe/Canteen 118,354 4,096 3.5%
Pub/bar/nightclub 44,006 989 2.2%
Retailers - supermarkets/hypermarkets 14,201 294 2.1%
Distributors/Transporters 2,537 48 1.9%
Manufacturers/packers 7,650 144 1.9%
Mobile caterer 23,487 312 1.3%
Hotel/bed & breakfast/guest house 10,932 131 1.2%
Other catering premises 55,399 529 1.0%
Hospitals/Childcare/Caring Premises 35,821 257 0.7%
School/college/university 31,261 131 0.4%
Farmers/growers 1,189 3 0.3%

See the full league tables, councils, chains and more →

About these figures

Counted across every UK local authority from the Food Standards Agency's published data, refreshed monthly. Ratings are set by local councils and reflect the weakest of three areas: food handling, the premises, and confidence in management. They can change at the next inspection. Scotland uses a different pass-or-improve scheme and is not counted in the numeric figures above. You are welcome to cite this page, please credit HygieneCheck with a link and note the date.