The state of UK food hygiene

A snapshot of how the whole country scores, from the Food Standards Agency's own data, updated every month.

Figures as of 7 September 2026.

487,311 rated food businesses
78% hold the top rating of 5
14,755 rated 2 or below
907 hold the lowest rating, 0

How the country breaks down

Of the 487,311 UK food businesses that hold a numeric rating, 78% are rated 5, the top mark. At the other end, 14,755 businesses (3%) are rated 2 or below, meaning an inspector found problems they are required to fix. Of those, 907 hold a 0, the lowest rating the scheme gives.

The kind of business most likely to score low is Takeaway/sandwich shop. The council with the highest share of low-rated businesses is Newham.

The kinds of business that score worst

TypeRated 2 or below% low
Takeaway/sandwich shop 52,255 3,015 5.8%
Retailers - other 88,362 4,626 5.2%
Restaurant/Cafe/Canteen 119,175 4,208 3.5%
Importers/Exporters 400 12 3.0%
Pub/bar/nightclub 44,039 996 2.3%
Retailers - supermarkets/hypermarkets 14,263 315 2.2%
Manufacturers/packers 7,734 144 1.9%
Distributors/Transporters 2,572 47 1.8%
Hotel/bed & breakfast/guest house 10,905 140 1.3%
Mobile caterer 23,846 306 1.3%
Other catering premises 56,037 543 1.0%
Hospitals/Childcare/Caring Premises 35,888 260 0.7%
School/college/university 30,613 140 0.5%
Farmers/growers 1,222 3 0.2%

See the full league tables, councils, chains and more →

About these figures

Counted across every UK local authority from the Food Standards Agency's published data, refreshed monthly. Ratings are set by local councils and reflect the weakest of three areas: food handling, the premises, and confidence in management. They can change at the next inspection. Scotland uses a different pass-or-improve scheme and is not counted in the numeric figures above. You are welcome to cite this page, please credit HygieneCheck with a link and note the date.